One of the things that a Filipino loves to do during December is to eat. December 16 is the 1st Christmas Novena or "Simbang Gabi" of the Catholics in the country.
As the 1st night of Simbang Gabi many vendors can be found outside the catholic chapels or churches'. This is the time where bibingka (rice flour and egg-based cake, cooked using coal burners above and under); putò bumbóng (a purple, sticky rice delicacy steamed in bamboo tubes, with brown sugar and shredded dried coconut meat served as condiments); salabát (hot ginger tea); or tsokoláte (thick Spanish cocoa) can be found everywhere. I really can say that Puto Bumbong and Bibingka are popular during Simbang Gabi Even if, now, some shops are selling these delicacies on the mall, it will never compare the delight of everyone having it after hearing the mass of Simbang Gabi.
Well, I am not a Catholic but I love these delicacies. I will drive in any nearest church just to have those delicacies. In the photo posted here, I bought it outside the Catholic Church in Project 6, Quezon City. If you can't wait for December, I suggest that you visit Ferino's Bibingka. They have a small shop in SM North Edsa.
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